Go Back
–+ servings
Carrot cake Protein Balls Title

Carrot Cake Energy Balls (High-Protein Recipe)

5 from 1 vote
The ultimate healthy carrot cake protein balls recipe. Learn how to make fudgy, high-protein snack bites with blended cottage cheese and real carrots. Only 78 calories and 6g of protein per ball.
Print Recipe Pin Recipe Remove Ads
Prep Time 10 minutes
Cook Time 5 minutes
Servings: 12
Course: Breakfast, Snack
Cuisine: American
Calories: 78
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 120 g Low-fat Cottage Cheese
  • 60 g Grated Carrots
  • 30 g PE Science Vanilla Protein
  • 30 g Almond Flour
  • 15 g Oat Flour

Equipment

Kitchen Scale
Digital Kitchen Scale
Beast Blender
Beast Blender
Spatula Set
Silicone Spatula Set

Method
 

  1. Blend cottage cheese until smooth.
  2. Mix dry ingredients in a bowl and stir in carrots/raisins.
  3. Fold in cottage cheese until a thick dough forms.
  4. Chill for 20 minutes, then roll into 12 balls.

Nutrition

Serving: 1ballCalories: 78kcalCarbohydrates: 9gProtein: 6gFat: 2g

Notes

Always use a digital scale to weigh squeezed carrots and flours to prevent sticky dough. A Whey/Casein blend like PE Science is highly recommended for the best texture. Chill for 20 minutes before rolling.

Tried this recipe?

Mention or tag @bakedlean!