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–+ servings
High-Protein Brownie Batter Bites with chips

High-Protein Brownie Batter Bites

5 from 1 vote
These no-bake brownie batter bites are a high-protein, low-sugar snack that tastes like real brownie dough. Made with blended cottage cheese and almond flour for a perfect fudgy texture.
Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 10 minutes

Ingredients
  

  • 112 g almond flour 1 cup
  • 62 g chocolate or vanilla protein powder 2 scoops
  • 225 g cottage cheese 1 cup
  • 40 g sugar alternative 1/4 cup
  • 30 g sugar-free chocolate syrup 2 tbsp
  • 20 g cocoa powder 1/4 cup
  • 30 g mini chocolate chips for rolling

Method
 

  1. Add the cottage cheese to a high-speed blender and process until completely smooth and creamy.
  2. In a medium bowl, whisk together the almond flour, protein powder, cocoa powder, and sugar alternative.
  3. Add the blended cottage cheese and chocolate syrup to the bowl. Stir until a thick dough forms.
  4. Roll the dough into 10 even-sized balls and coat each in mini chocolate chips.
  5. Refrigerate for at least 30 minutes to allow them to firm up before serving.

Nutrition

Calories: 110kcalCarbohydrates: 5gProtein: 8gFat: 7g

Notes

Tip: Protein powders absorb moisture differently between brands, so the dough consistency may vary; Nutricost is a budget-friendly option.

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