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golden oreo fluffy yogurt

Flavored Oreo Fluffy Yogurt

5 from 1 vote
This Flavored Oreo Fluffy Yogurt is a quick high-protein dessert made with a full tub of nonfat Greek yogurt, sugar-free pudding mix, and any Oreo flavor. Stir the yogurt and pudding mix until thick, fold in the crushed cookies, and serve immediately for crunch or chill for a softer cookies-and-cream texture.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Dessert, Snack
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Yogurt Base
  • 450 grams nonfat Greek yogurt, one 16-ounce tub
  • 28 grams sugar-free white chocolate pudding mix, dry
Mix-ins
  • 2 to 4 Oreos, any flavor, crushed

Equipment

Digital Scale
Digital Scale
Spatula Set
Silicone Spatula Set
Mixing Bowl
Mixing Bowl

Method
 

  1. Open the Greek yogurt and drain off any excess liquid.
  2. Add the dry pudding mix directly to the yogurt.
  3. Stir vigorously for approximately 60 seconds, scraping the bottom and sides, until thick and smooth.
  4. Crush the Oreos into a mixture of crumbs and larger pieces.
  5. Fold most of the crushed cookies into the yogurt.
  6. Serve immediately for crunchy cookies or refrigerate for 10 to 15 minutes for a thicker texture.
  7. Top with the remaining Oreo pieces before serving.

Nutrition

Calories: 350kcalCarbohydrates: 40gProtein: 42gFat: 5g

Notes

Flavored Oreo Fluffy Yogurt Tips & Expert Strategy

TEXTURE TIP: This should be extremely thick and spoonable, almost like a cheesecake filling. If it feels too runny, you likely didn't drain the liquid off the yogurt first, or you need to let it rest in the fridge for a few minutes so the pudding mix can activate.
SUBSTITUTION WARNING: Using regular instant pudding instead of sugar-free will work perfectly for the texture, but it will significantly increase the overall calories and carbohydrates of the bowl.
BETTER LATER: If you prefer your cookies to have a soft, cake-like texture, mix this up and leave it in the fridge for an hour. The cookies will absorb moisture from the yogurt and soften beautifully.
SERVING TIP: Save your largest chunks of crushed Oreos to sprinkle directly on top right before you eat it. This ensures you get a great crunch even if the mixed-in cookies start to soften.

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